dc.contributor.advisor	Edeholt, Håkan
dc.contributor.author	Rodahl, Benjamin Ngoma
dc.date.accessioned	2017-06-20T13:07:52Z
dc.date.available	2017-06-20T13:07:52Z
dc.date.issued	2017-05
dc.identifier.uri	http://hdl.handle.net/11250/2446502
dc.description	The project aims at raising the awareness and promoting Biochar. The project has culminated in a cooking stove specifically designed for the “urban farming hub” Losæter in Oslo, with the potential of further commercialization. The stove is designed to efficiently gasify all types biomass or garden waste, while transforming it into charcoal As the seriousness of our climate situation is starting to sink in, plans to cut emissions are being discussed. But few are talking about how we can reduce the huge buildup of gases we already have in our atmosphere. There are very few viable ways of capturing CO2, but biochar one. By storing charcoal made from biomass in our soils, we effectively take carbon out of the natural loop - in that way we are capturing and sequestering CO2 from our atmosphere.	nb_NO
dc.language.iso	eng	nb_NO
dc.publisher	The Oslo School of Architecture and Design
dc.subject	Service design	nb_NO
dc.subject	Stove	nb_NO
dc.subject	Komfyr	nb_NO
dc.subject	Energi	nb_NO
dc.subject	Energy	nb_NO
dc.subject	Kompost	nb_NO
dc.subject	Compost	nb_NO
dc.title	Biocharging Urban Neighborhoods -Emu Stove	nb_NO
dc.type	Master thesis	nb_NO
dc.description.version	submittedVersion	nb_NO
dc.rights.holder	Benjamin Ngoma Rodahl
dc.subject.nsi	Architecture and design: 140	nb_NO

Biocharging Urban Neighborhoods -Emu Stove