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dc.contributor.advisorHermansen, Christian
dc.contributor.advisorSunter, Catherine Elizabeth
dc.contributor.authorHøy, Jørgen
dc.date.accessioned2018-02-27T08:35:36Z
dc.date.available2018-02-27T08:35:36Z
dc.date.issued2017-12
dc.identifier.urihttp://hdl.handle.net/11250/2487194
dc.descriptionThis diploma seeks to explore the potential to preserve and re-use existing barn structures through minimal architectural interventions. The barns all over the Norwegian countryside reveal a rich agricultural and historical heritage. Sadly, the rate of decay in both used and abandoned barns is increasing, due to costs of maintenance and preservation. The programme is developed through a concept of “minimal luxury”, enabling an exploration of the existing structure and character of the barns without necessitating complete refurbishment and climatic control. I use the term "minimal luxury" to describe a moment when you have a good snack, find a good camping spot, take a quick bath in a lake, or tuck into a warm sleeping bag. My approach focuses on translations from drawing to building: exploring the sense of a real scale, materialism and detailing.nb_NO
dc.language.isoengnb_NO
dc.publisherThe Oslo School of Architecture and Designnb_NO
dc.rightsNavngivelse-Ikkekommersiell-DelPåSammeVilkår 4.0 Internasjonal*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/deed.no*
dc.subjectArchitecturenb_NO
dc.subjectArkitekturnb_NO
dc.subjectGjenbruknb_NO
dc.subjectReusenb_NO
dc.subjectBarnnb_NO
dc.subjectLåvenb_NO
dc.subjectLandbruksbygningernb_NO
dc.titleRevitalising Barns through Careful Interventionnb_NO
dc.typeMaster thesisnb_NO
dc.description.versionsubmittedVersionnb_NO
dc.rights.holderJørgen Høy
dc.subject.nsiArchitecture and design: 140nb_NO


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Navngivelse-Ikkekommersiell-DelPåSammeVilkår 4.0 Internasjonal
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